Thai Street Food @ Old Klang Road

We finally got together to take our parents out for Parents Day dinner.

Had thai food at Thai Street Food.

I shall let the photographs speak for itself:)

Pandan Chicken.

My parents and siblings love this

 BBQ Pork Neck.

My bro and my fav

 Seafood tom yam.

*thumbs up*

 Kai Lan

 Green Curry Pork

 Thai ABC

Mango sticky rice

It was my bro and my second visit there.

Before this I had these with my classmates.

Next time I'll go for the crabs :)

Big Hug Burger & Whisk

I was craving for burger for quite sometime now..

Not those fast food kind,

But good burgers that are prepared from scratch.

A classmate recommended Big Hug Burger joint at SS15 (located at Subang Square specifically).

So we went over to that burger joint to give it a try.

It opens at 12.30pm and the line is slowly building up as the time is ticking.

The lady at the counter was a very friendly lady who makes her customer feel very welcome.

You'll get what I mean when I underline that word if you drop by that place ;)

It was a rather cozy burger joint (don't really like the seats though but the atmosphere is good enough)

 "Feel the love when you give a hug" :)

 Cute chairs..

Like that little table and chair.

Looks more comfortable as compared to the wooden chair that I was sitting on

 We had the onion rings..

It was deep fried in olive oil.

One good thing I like about it is that it doesn't taste so sinfully oily.

And it taste good :) 

Just the way I like it.

 Jyun's grilled chicken burger (sesame bun) with herbs fries

He likes it and herb fries was fat and juicy.

Like these sort of fries..

Again, the fries doesn't taste extremely oily and makes me feel guilty after eating it..

 I opted for the fish fillet burger with wholewheat bun.

The bread was so soft and I like how it taste in my mouth.

There's garlic spread which perhaps made my burger a bit salty..

But I like it.

Wanted to try their grilled salmon since I really like salmon but they ran out of it and didn't make any new batch of salmon :(

Will go back for that perhaps?

Their big hug burger is their signature burger if I am not mistaken since alot of the customers tried that.

It looks huge though.

And it looks gooddddddddd..

They have more selection of chicken burger and you get to between three types of burger buns (charcoal bun, sesame seed or wholewheat)

You get to top up your burger with bacon, egg, etc with additional charge..

Last but not least,

My double shot of espresso latte from Whisk.

Tomorrow is the day where we do something to make a change here.

Malaysians, please vote if you're registered to vote.

Our future is in your hand :)

Antipodean Cafe: Brunch

The other day I told Jyun that it has been quite sometime since we've last hung out in one of our fav cafes.

And he said, alright! Lets go this week! Which cafe do you wanna go?

So we had brunch at Antipodean Cafe.

It was a spontaneous trip there and I absolutely love the choice I've made for myself:

 Salmon scrambled eggs with toasts. 

Sour dough bread, which is my fav choice of bread and it was crispy and chewy..

As for the eggs, it was perfectly cooked. Just the way I like it, fluffy and the combination of salmon with it is so goooood!

It was a huge brunch though.

I love the bread they have at Antipodean Cafe. 

It beats Plan B's toasts hands down.

Although I like the way Plan B make their beans 

(I personally dislike eating beans but I've made an exception for Plan B's beans).

I have not tried Plan B's scrambled eggs since usually I get the eggs poached at Plan B..

Jyun had the croissant with scrambled eggs and pork sausage.

I didn't snap any pics of it since I've had that before.

I think Jyun likes his brunch too since I quite like their croissant when I had it:)

He didn't got his hot chocolate drink though because it wasn't the right time to have it.

My cup of cappuccino.

I usually have their latte but this time I decided to try their cappuccino.

Love the coffee art and it goes really well with my food:)

Great brunch, great company.

It was good that we managed to find time to go for brunch like this considering it was the peak season for our semester.

Thanks, Jyun :)